30 Sep
|
ADAR
|
Côte Saint-Luc
30 Sep
ADAR
Côte Saint-Luc
Job Summary
Join our dynamic culinary team as a Kitchen Hand and be a vital part of creating memorable dining experiences! In this energetic role, you will support the kitchen operations by assisting with food preparation, maintaining cleanliness, and ensuring food safety standards are upheld. Your enthusiasm and attention to detail will help keep the kitchen running smoothly, allowing chefs to focus on delivering exceptional meals.
This paid position offers an exciting opportunity to develop your skills in a fast-paced food industry environment while contributing to a vibrant team dedicated to excellence.
Responsibilities
- Assist with food preparation tasks such as chopping, peeling, and assembling ingredients to support chefs in meal creation
- Maintain cleanliness of kitchen workstations, utensils, and equipment to meet food safety and hygiene standards
- Support cooking activities by organizing ingredients and ensuring timely delivery of prepared items
- Handle food safely by following proper storage, handling, and sanitation procedures in accordance with health regulations
- Serve customers efficiently at the service counter or dining area when required, ensuring a positive experience
- Help with dishwashing duties, including cleaning cookware, utensils, and kitchen surfaces to maintain a hygienic environment
- Support inventory management by restocking supplies and notifying supervisors of stock shortages
Requirements
- Previous experience in food service or restaurant environments is preferred but not mandatory; enthusiasm and willingness to learn are essential
- Basic knowledge of food handling practices and safety regulations in the food industry
- Ability to perform physical tasks such as standing for extended periods, lifting moderate loads, and working in a fast-paced setting
- Solid teamwork skills with a positive attitude towards collaboration and supporting colleagues
- Good communication skills to follow instructions clearly and assist with customer service when needed
- A proactive approach to maintaining cleanliness and organization within the kitchen environment
- Flexibility to work various shifts including evenings, weekends, or holidays as required
Join us today and become part of a lively team committed to delivering quality food experiences! This role is perfect for motivated individuals eager to grow their skills in food preparation, serving, and kitchen operations within a supportive environment focused on safety and excellence. Pay: $16.60-$21.00 per hour
Work Location: In person
📌 Kitchen Hand (Côte Saint-Luc)
🏢 ADAR
📍 Côte Saint-Luc