Shape exceptional dining experiences as a Front of House Manager with solid leadership and service focus. Your expertise in food and beverage will shine in this engaging role.We are in search of a Front of House Manager who can create remarkable guest experiences through effective team management and exceptional service. You will oversee food handling practices, serve food, and manage bookings while ensuring compliance with safety regulations. Your social media skills will enhance our online presence and engagement.Key Responsibilities:Ensure compliance with food safety regulationsCurate and maintain wine and spirits inventoryPrepare drinks and cocktails for guestsManage bookings for events and dinner servicesHandle cash management and till reports effectivelyRequirements:Proven service experience in restaurant or hospitalitySmart Serve Certification requiredStrong knowledge of food safety principlesExceptional communication abilitiesPassion for customer service excellenceBring your expertise and enthusiasm to enhance our dining atmosphere and guest satisfaction.

📌 Front Of House Leadership Position (Black River-Matheson)
🏢 Radical Gardens
📍 Black River-Matheson