Join Maple Leaf Foods as an FSQA Coordinator, responsible for ensuring food safety and quality across all production processes. This role is key in upholding standards for GMP and HACCP compliance.As an FSQA Coordinator, you will analyze critical data, provide insights to FSQA leadership, and help implement effective corrective actions. You'll manage product onboarding and participate in training initiatives, ensuring all necessary approvals and documentation are in place. Your analytical mindset will support continuous improvement in food safety practices.Key Responsibilities:Coordinate recent product introductions and approvalsVerify compliance during first production evaluationsOversee the execution of Hold and Release protocolsMaintain training presentations and documentationCollaborate in FSQA training and support activitiesRequirements:University degree in Chemistry, Microbiology, or related discipline2-3 years' experience in food manufacturingStrong analytical and interpersonal skillsEffective written and verbal communicationExceptional attention to detail with organizational skillsBring your expertise to a leading food company focused on quality and sustainability.

📌 Fsqa Coordinator In Food Manufacturing (Winnipeg)
🏢 Maple Leaf Foods
📍 Winnipeg