Join Tim Hortons in Campbellford, ON as a Kitchen Manager, managing kitchen operations in a vibrant coffee shop and rapid food outlet. Drive staff training and maintain food quality.As the Kitchen Manager, you will take charge of kitchen operations, supervising 3-10 staff members. Responsibilities include staff training, estimating food supplies, and ensuring compliance with health standards. You'll also prepare reports and address any customer complaints to ensure satisfaction.Key Responsibilities:Manage kitchen staff and establish effective schedulesTrain team members on job duties and sanitationSupervise food preparation and quality checksEstimate and order kitchen supplies as neededDocument stock levels, sales, and wasteRequirements:High school graduation certificate required1-2 years of kitchen management experienceOwn transportation necessaryAbility to handle high-pressure situationsStrong communication skills essentialLead the kitchen at Tim Hortons ensuring excellence in food service and operations.

📌 Kitchen Manager Role At Tim Hortons (Campbellford)
🏢 Tim Hortons
📍 Campbellford