Step into the role of Meat Cutter and Fishmonger at GTR Worldwide, preparing quality meat and fish products for diverse clientele while adhering to safety standards.
In this energetic position, your expertise will shine as you prepare and present meat and fish. Your responsibilities include trimming and deboning, packaging, and maintaining hygiene and safety protocols. This role is critical in further enhancing customer experience and ensuring a well-managed inventory system.
Key Responsibilities:
• Cut, debone, and portion meat and fish according to specifications
• Fillet fish using specialized techniques for optimal quality
• Accurately package, weigh, and label all products
• Maintain and operate cutting and refrigeration equipment
• Monitor product quality and follow sanitation procedures
Requirements:
• Secondary school diploma or equivalent preferred
• Experience as a meat cutter or fishmonger
• Proficiency in cutting and portioning techniques
• Strong physical ability to handle heavy items
• Willingness to gain food safety certification
Your cutting expertise and dedication to quality will enhance GTR Worldwide’s offerings.
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📌 Meat Cutter and Fishmonger at GTR Worldwide (Yorkton)
🏢 Gtrworldwide
📍 Yorkton