Step into a Kitchen Manager role at a popular restaurant, overseeing kitchen operations and ensuring quality food service delivery. Aim for excellence in food preparation and team management.We are looking for a Kitchen Manager with a secondary school graduation certificate and 2-3 years of experience. You will recruit and supervise kitchen staff, manage food supply requisitions, and ensure compliance with safety standards. This permanent role offers hands-on leadership opportunities in a fast-paced environment.Key Responsibilities:Supervise and support kitchen staff in food preparationRequisition necessary kitchen suppliesConduct training for sanitation and job dutiesHire and onboard current food service personnelMonitor food quality and service performanceRequirements:Secondary school graduation certificate neededMinimum 2 years of kitchen management experienceSkillful in leading a team of 5-10Must have a confidential security clearanceProficient in English communicationElevate your kitchen management career and ensure a top-notch culinary experience.

📌 Dynamic Restaurant Kitchen Manager Role (Vancouver)
🏢 JobsMedia.io
📍 Vancouver