Take charge as a Restaurant Manager at Tim Hortons in Fort Nelson, BC. This full-time position focuses on operational excellence and customer service leadership.TBC NORTH FOOD SERVICES INC. is seeking a skilled Restaurant Manager to lead a team and ensure top-notch service. With a minimum of 3 years of experience, you will implement procedures, manage inventory, and oversee compliance with health regulations. You'll play a crucial role in marketing efforts and team performance, all while working flexible hours.Key Responsibilities:Organize and implement operational services within the restaurantConduct performance evaluations and manage team trainingMaintain inventory and ensure safety protocolsNegotiate with suppliers for effective service deliveryHandle customer complaints and improve overall satisfactionRequirements:3-5 years of restaurant management experienceCompleted secondary school educationDetail-oriented with strong organizational skillsClient-focused with dependable work ethicAvailability for versatile scheduling including eveningsBring your expertise in team leadership and customer service to TBC NORTH FOOD SERVICES INC. at Tim Hortons.

📌 Restaurant Manager Role At Tim Hortons (Fort Nelson)
🏢 TBC NORTH FOOD SERVICES INC. DBA TIM HORTONS RESTAURANT
📍 Fort Nelson