Become an Assistant Manager at Fairmont Royal York in Toronto, overseeing restaurant operations and enhancing guest satisfaction through stellar service.
With a rich history in hospitality, Fairmont Royal York is seeking a skilled Assistant Manager to supervise restaurant functions. This role demands excellent leadership skills and a solid background in food and beverage management. You will work closely with staff, ensuring all health and safety protocols are met while contributing to the restaurant's success.
Key Responsibilities:
• Oversee daily operations of the restaurant
• Ensure compliance with hygiene and cleanliness standards
• Manage staff training and performance evaluations
• Conduct cleaning inspections and audits regularly
• Participate in budgeting and sales tracking
Requirements:
• Degree in Hotel and Restaurant Management preferred
• At least 2 years in hospitality management
• Strong food and beverage knowledge
• Proficient in Microsoft tools like Word and Excel
• Smart Serve Certification required
Leverage your management abilities and passion for service at Fairmont Royal York, shaping memorable guest experiences.
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📌 Assistant Manager Role at Fairmont Royal York (Toronto)
🏢 AccorHotel
📍 Toronto