Join Mary Brown's Chicken as a General Manager, with a competitive salary of $50,000 to $53,000 annually. Lead a dynamic team while ensuring outstanding customer service and adherence to food safety practices.As the General Manager, you will report to the District Manager and be responsible for daily operations, team management, and financial oversight. Your role will focus on delivering exceptional guest experiences through community engagement and effective coaching. You will also ensure compliance with all regulations,



enhancing the restaurant's reputation as a great place to work.Key Responsibilities:Ensure exceptional customer service and welcoming atmosphereOversee financial performance and restaurant P&LDrive community engagement and team development initiativesManage daily operations and provide necessary trainingAdhere to food safety and operational proceduresRequirements:Completion of a college diploma, preferably in hospitality managementMinimum of 3 years in a management role within QSR or rapid casual settingsCurrent Food Handling Certificate requiredStrong communication and organization skillsAbility to thrive under pressure and problem-solve effectivelyLead with passion and commitment at Mary Brown's Chicken, enhancing the experience for both customers and the team.

📌 Mary Brown'S Chicken General Manager Role (Alberta)
🏢 Mary Browns
📍 Alberta