Join Tim Hortons as a Restaurant Manager and excel in delivering exceptional guest experiences while leading and empowering your team.This position is perfect for candidates with 3-5 years of supervisory quick service experience. You will be responsible for recruiting, training, and coaching a diverse crew while managing operations with a focus on high standards and guest satisfaction. Your ability to communicate openly will enhance team collaboration and efficiency.Key Responsibilities:Lead a diverse team in daily operationsMonitor service standards and boost sales strategiesRecruit, train, and coach team membersPromote an engaging and respectful atmosphereEnsure high performance and guest satisfactionRequirements:3-5 years in a quick service supervisory roleCustomer service background preferredMust lift 25 lbsOutgoing and friendly personalityProven coaching and leadership skillsInspire your team and uphold the values of Tim Hortons while creating memorable dining experiences.

📌 Dynamic Restaurant Manager Role (Canada)
🏢 Ontario Trillium Foundation
📍 Canada