Become a Cold Setting Food Processing Worker and ensure quality and safety in food production. This temporary role involves packaging and cleaning in a refrigerated setting.

We are seeking individuals without a formal education but with 1 to 7 months of relevant experience. Your responsibilities will include assisting machine operators, upholding food safety practices, and conducting quality checks on the products. This position requires bilingual French communication and offers a full-time schedule of 40 hours per week, supporting a welcoming workspace for youth.

Key Responsibilities: • Assist with machine operation and processing duties • Maintain rigorous food safety and handling standards • Clean workspaces and machines diligently • Prepare and package food items for distribution • Perform quality control assessments on products

Requirements: • No degree required, experience preferred • 1 to 7 months of work experience necessary • Must be comfortable in cold or refrigerated settings • French language skills a must • Engagement in temporary work opportunities

Leverage your commitment to food safety and quality in this fulfilling Labourer role. #J-18808-Ljbffr

📌 Cold Environment Food Processing Worker (Winnipeg)
🏢 Kibbi
📍 Winnipeg