Job Overview

We are seeking a dedicated and skilled Line Cook/Prep Cook to join our dynamic kitchen team. The ideal candidate will have a passion for the food industry and a commitment to delivering high-quality meals in a fast-paced environment. As a Line Cook/Prep Cook, you will play a crucial role in meal preparation and food service, ensuring that our guests receive delicious and safe dining experiences.

Responsibilities
Prepare and cook menu items according to established recipes and standards.
Assist in the preparation of ingredients, including chopping vegetables, marinating proteins, and measuring spices.
Maintain cleanliness and organization of the kitchen workspace, adhering to food safety standards.
Help with inventory management by monitoring stock levels and assisting with ordering supplies as needed.
Collaborate with fellow kitchen staff to ensure timely meal service during peak hours.
Follow all food handling procedures to ensure the safety and quality of all dishes served.
Participate in daily kitchen operations,



including cleaning equipment and utensils after use.

Skills
Strong knowledge of food handling techniques and food safety practices.
Experience in meal preparation within a restaurant or food service environment.
Ability to work efficiently under pressure while maintaining attention to detail.
Familiarity with various cooking methods, ingredients, equipment, and procedures.
Excellent teamwork skills with the ability to communicate effectively in a busy kitchen setting.
A passion for cooking and a desire to learn current culinary skills.

Join us in creating memorable dining experiences through exceptional food preparation and service! Job Types: Full-time, Part-time

Pay: $20.00-$24.00 per hour

Advantages
Dental care
Discounted or free food
Extended health care
Adaptable schedule
Life insurance
Store discount
Vision care

Language:
English (required)

Work Location: In person

📌 Line Cook/prep Cook Victoria (Canada)
🏢 Little June
📍 Canada