Lead a thriving kitchen team at Splitsville as a Kitchen Manager. Ensure quality food service and guest satisfaction in a premier entertainment venue.The role of Kitchen Manager at Splitsville focuses on leading kitchen operations and staff. You'll play a vital role in training, managing food quality, and ensuring compliance with safety standards. Work closely with management to achieve operational goals while fostering a positive work setting.Key Responsibilities:Directly manage kitchen staff and operationsElevate food quality and guest experienceEnsure cleanliness and compliance with safety protocolsCollaborate with front-of-house leaders for seamless serviceSupport financial targets through efficient organizationRequirements:Experienced in a high-volume kitchen environmentStrong management skills with a focus on developmentPassion for food quality and operational excellenceEffective communicator with leadership qualitiesFlexible schedule for nights and weekendsLead with energy and excellence at Splitsville, shaping unforgettable moments for our guests!

📌 Experienced Kitchen Manager Wanted (Richmond)
🏢 Splitsville Bowl
📍 Richmond