Assistant General Manager (Alberta)

Assistant General Manager (Alberta)

29 Sep
|
Mary Browns
|
Alberta

29 Sep

Mary Browns

Alberta

Salary Range: $43,000.00 To $45,000.00 AnnuallyMary Brown's Chicken is a wholly owned and operated Canadian company that dates back to 1969 and has over 250+ locations nationally and have recently expanded internationally in the UK and Mexico. It is Canada's fastest-growing franchise and recipient of the Canada Franchise Association's Franchisee's Choice Award for 5 years consecutively.At Mary Brown's if you work hard and are passionate about providing genuine hospitality, you will be seen and there will opportunities for career advancement.Job SpecificationReporting to General Manager, the Assistant General Manager will work in conjunction with the General Manager and will oversee and support the operations at the restaurant to ensure profitability and an enjoyable dining experience. They will ensure that the store and all staff are properly supported, trained and coached.What's in it for you?Competitive compensation packageComprehensive Extended Health Benefits Package with life insuranceCareer Advancement Opportunities with a company that is growing rapidly nationallyEssential functionsDelivering genuine hospitality and exceptional guest experienceSupporting General Manager in restaurant P&L and delivering on financial expectations/budgetBe a leader in the community building and driving community devotionLeading the team to deliver on Mary Brown's VisionDirecting restaurant operations on a day to day basisEnsuring that all team members have the proper training and mentoring to deliver high standardsProviding timely reports directly to management teamEnsuring all government regulations and procedures are being adhered toTrain recent employees up to standards set forth by Mary Brown's ChickenAssist the General Manager with recruiting, selecting, orientation, training, scheduling and coaching of staffEnsure all Mary Brown's operational and administrative procedures and standards are adhered toAny other duties as requiredThe duties of this position may change from time to time. Mary Brown's reserves the right to add or delete duties and responsibilities at its discretion contingent on business need. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.Required skills and Qualifications:Completion of a college diploma, preferably in hospitality management or culinary management.Current Food Handling Certificate is mandatory.At least 1 year experience in a management role in the QSR or fast casual industry.Understanding and knowledge of safety, sanitation and food handling procedures.Well-spoken with a strong command of the English Language. Possesses good verbal and written communication skills.Ability to professionally communicate and to problem solve amid a difficult situation.Must be organized, pro-active and a self-starter.Ability to work calmly and effectively under pressure.Possesses an overwhelming sense for "Exceptional Customer Service" and commitment to quality service.Certificates, licenses,



registrationsCertified in recognized Safe Food Handling program preferredFirst Aid & WHMIS certificate preferredMust be bondableAttitude and ProfessionalismActively participates in positive and constructive communicationA team player, who provides support to colleagues and has a hands-on approachConducts themselves in a solutions-based approach, solving problems collectively and reporting any concerns at an appropriate time to your managerFollows all policy and does not engage in any actions that may be perceived as conflicting with company policy regarding bullying, harassment, discrimination, and/or violenceDoes not engage in gossiping or spread disparaging remarks.PolicyAdhere to all policies and plans through communication, action, and consistent enforcement.Effectively and efficiently perform all job functions following policy and leading by example.Stays up to date on all training as required and follows all health and safety, and sanitation policies enforcing with disciplinary action as needed.Mary Brown's is an equal opportunity employer and equally considers all applicants. Should you require an accommodation through the selection process, please reach out to us at (phone hidden), or at [email protected] note that this posting is for an existing vacancy.

📌 Assistant General Manager (Alberta)
🏢 Mary Browns
📍 Alberta

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