Elevate patient dining experiences as a Food Service Attendant at Bruyère Health. Focus on food cart maintenance, dishwashing, and team collaboration for quality service.
In this part time, in office position, you will report to the Nutrition & Food Services Manager and be involved in general food service tasks. Responsibilities include cleaning food carts, preparing food trays, and ensuring a hygienic kitchen environment. Your role is crucial in delivering compassionate care and meals to patients.
Key Responsibilities:
• Maintain cleanliness of food carts and areas
• Manage loading and unloading of dishwashers
• Prepare and organize food trays for service
• Collaborate effectively in a team setting
• Demonstrate respectful service to all patients
Requirements:
• High School Diploma is essential
• Valid food handler certification required
• Bilingual candidates (French & English) preferred
• Robust organizational skills necessary
• Willingness to engage in physical duties
Be part of Bruyère Health’s vision to provide exceptional care and nourishment to our patients.
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📌 Bruyère Health Food Service Attendant Role Ottawa (Canada)
🏢 Bruyère Health
📍 Canada