29 Sep
|
The Caesar Mill]
|
Martensville
29 Sep
The Caesar Mill]
Martensville
Education: Exprience: Education Secondary (high) school graduation certificate or equivalent experience Tasks Determine the size of food portions and costs Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Manage kitchen operations Experience 1 year to less than 2 years Support for youths Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work workplace for youth Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 30 hours per week
📌 cook (Martensville)
🏢 The Caesar Mill]
📍 Martensville