Showcase your baking talent as a Chef in our dynamic kitchen, dedicated to preparing top-quality baked goods. Enjoy the opportunity to collaborate on innovative seasonal creations while ensuring adherence to quality and sanitation standards.As a Chef, you will prepare and cook a variety of pastry items while actively participating in team-driven projects for seasonal products. Your role will involve maintaining a clean workspace and executing all baking duties required for opening and closing shifts. Balance your responsibilities in a quick-paced environment while contributing creatively to menu offerings.Key Responsibilities:Prepare and cook diverse food and pastry itemsTeam up on seasonal product innovations and projectsMaintain cleanliness and sanitation in the kitchenExecute daily operational baking tasksEnsure punctual delivery of products to customersRequirements:Food safe level 1 certification is preferredExperience in a bakery or café environment is a bonusProfessional baking program graduates are welcomeLiving near the work location is advantageousMust be able to work independently and collaborativelyDevelop your skills and creativity as a Chef in our working kitchen, where quality and innovation in baking are valued.

📌 Baking Chef In Dynamic Kitchen (Vancouver)
🏢 Torsap Thai Kitchen
📍 Vancouver