Education: Exprience: Education College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year Tasks Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies Plan and organize daily operations Recruit staff Set staff work schedules Cost products and services Ensure health and safety regulations are followed Negotiate arrangements with suppliers for food and other supplies Negotiate with clients for catering or use of facilities Supervision More than 20 people Certificates, licences, memberships, and courses Responsible Beverage Service Certificate Protected Food Handling certificate Food Safety Certificate Computer and technology knowledge MS Excel MS Office Point of sale system Personal suitability Client focus Flexibility Organized Reliability Team player Experience 1 year to less than 2 years Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 40 hours per week

📌 food services manager (Charlottetown)
🏢 Smitty's Family Restaurant
📍 Charlottetown