Become a Cold Workplace Food Processing Worker and ensure quality and safety in food production. This temporary role involves packaging and cleaning in a refrigerated setting.

We are seeking individuals without a formal education but with 1 to 7 months of relevant experience. Your responsibilities will include assisting machine operators, upholding food safety practices, and conducting quality checks on the products. This position requires bilingual French communication and offers a full-time schedule of 40 hours per week, supporting a welcoming workspace for youth.

Key Responsibilities:
• Assist with machine operation and processing duties
• Maintain rigorous food safety and handling standards
• Clean workspaces and machines diligently
• Prepare and package food items for distribution
• Perform quality control assessments on products

Requirements:
• No degree required, experience preferred
• 1 to 7 months of work experience necessary
• Must be comfortable in cold or refrigerated settings
• French language skills a must
• Engagement in temporary work opportunities

Leverage your commitment to food safety and quality in this fulfilling Labourer role.
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📌 Cold Environment Food Processing Worker (Quebec City)
🏢 Kibbi
📍 Quebec City