LANGUAGES English
EDUCATION Secondary (high) school graduation certificate
EXPERIENCE 1 year to less than 2 years
ON SITE Work must be completed at the physical location. There is no option to work remotely.
WORK SITE ENVIRONMENT Noisy
Hot
WORK SETTING On-site customer service
Restaurant
TASKS Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Hire food service staff
Ensure that food and service meet quality control standards
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Prepare and submit reports




Supervise and check assembly of trays
Establish work schedules
SUPERVISION 5-10 people
Food service counter attendants and food preparers
WORK CONDITIONS AND PHYSICAL CAPABILITIES Fast-paced environment
Work under pressure
Standing for extended periods
PERSONAL SUITABILITY Client focus
Efficient interpersonal skills
Excellent oral communication
Flexibility
Team player
FINANCIAL BENEFITS Group insurance advantages
Night shift premium
OTHER BENEFITS Other benefits

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📌 Shift manager - fast food restaurant (British Columbia)
🏢 Kibbi
📍 British Columbia