Discover a rewarding Cook position at Sobeys Kitchens, dedicated to preparing fresh, high-quality meals that adhere to safety standards. Work in a supportive kitchen environment. In this cook role, you will combine ingredients to produce a variety of chef-inspired dishes while working closely with the team. This position requires accuracy and the ability to lift materials up to 40 pounds while ensuring high standards of food safety and quality throughout all cooking processes. Key Responsibilities:
- Prepare and cook meals according to established recipes
- Deliver consistent culinary products in a timely manner
- Follow safety and quality standards diligently
- Work collaboratively with management and team members
- Handle occasional lifting and maintain a productive pace Requirements:
- Completion of culinary arts program; 1 year experience
- Relevant experience in food preparation and production
- Strong knowledge of food safety practices
- Ability to communicate effectively in a team setting
- Must accommodate adaptable working hours, including weekends Bring your passion for cooking and commitment to quality to Sobeys Kitchens as a Cook! #J-18808-Ljbffr

📌 Sobeys Kitchens Cook Role (Montreal)
🏢 Sobeys
📍 Montreal