Lead Station Chef - Quality, Safety & Guest Service (London)

29 Sep

Compass Group Canada

London

29 Sep

Compass Group Canada

London

COMPASS GROUP CANADA seeks a dining services supervisor to coordinate station needs, communicate shortages to the Executive Chef, and ensure HSQA-compliant meal service. You will oversee sanitation, record-keeping, and guest interactions while supporting forecasting and menu refreshes.

The role requires strict adherence to food safety policies, effective communication with the service team, GM and Executive Chef, and hands-on leadership during meal periods.

📌 Lead Station Chef - Quality, Safety & Guest Service (London)
🏢 Compass Group Canada
📍 London

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