Become the Shift Manager at our busy restaurant, ensuring high-quality service and effective staff supervision. This in office role is essential for maintaining operational excellence.

Candidates should possess 1-2 years of experience in the food service industry, along with a high school graduation certificate. You will lead a team of 5-10 food service workers, establishing methods to enhance productivity while maintaining safety and sanitation standards. Your role will also involve compiling reports and managing stock levels responsibly.

Key Responsibilities: • Supervise food service staff to ensure efficiency • Train personnel on safety and job procedures • Establish effective schedules to optimize service • Resolve customer issues or complaints quickly • Maintain and record inventory and sales data

Requirements: • 1-2 years of supervisory experience in food service • Secondary education completion is a must • Excellent verbal communication and interpersonal skills • Comfortable working in a hot, noisy environment • Ability to work under pressure while standing for long periods

Take charge of operations and staff in a demanding restaurant setting as a dedicated Shift Manager.

📌 On-Site Shift Manager in Fast-Paced Environment (Winnipeg)
🏢 Kibbi
📍 Winnipeg