Embrace culinary leadership as the Head Cook at Jubilee Lodge in Kinistino. This full time temporary role involves coordinating meal preparation and ensuring efficient kitchen service.
As the Head Cook, your primary responsibility will include overseeing the kitchen and preparing meals for service recipients. Given your leadership and organizational capabilities, you will maintain a productive kitchen that adheres to safety standards. This position requires effective communication and the ability to work independently during day shifts.
Key Responsibilities:
• Coordinate meal preparation and kitchen activities
• Prepare and serve meals efficiently
• Maintain hygiene and organization in the kitchen
• Ensure proper nutrition for residents' dietary needs
• Supervise kitchen staff and workflow
Requirements:
• Grade 10 education required
• Journeyperson Cook certificate is essential
• Health Care Cook Certificate can be accepted
• Strong leadership and interpersonal skills
• Valid driver's license may be needed
Lead culinary efforts at Jubilee Lodge, focusing on quality meal service and kitchen management.
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📌 Jubilee Lodge Head Cook Role (Kinistino)
🏢 Saskatchewan Health Authority
📍 Kinistino