FOH Supervisor (Winnipeg)

FOH Supervisor (Winnipeg)

28 Sep
|
Añejo Restaurant
|
Winnipeg

28 Sep

Añejo Restaurant

Winnipeg

Front‑of‑House Supervisor Opportunity – Be Part of Our Team! Your Role We’re looking for a

Front‑of‑House Supervisor

who is passionate about leading a team and creating an exceptional guest experience. You’ll oversee daily operations, support and train team members, and ensure smooth service during busy shifts. If you’re organized, a strong communicator, and thrive in a fast‑paced environment, we’d love to have you on our team!

Why You'll Love Working With Us

Competitive pay that rewards your hard work

Employee dining discount at participating Recipe brands

Flexible scheduling so you can balance work and life

Growth and development opportunities to build your skills within the restaurant

Career advancement with a company that owns some of Canada’s most iconic restaurant brands

A fun, energetic team environment where every shift is dynamic and engaging

What You'll Do

Craft a variety of drinks with speed and precision, ensuring each one meets the highest standards of quality and consistency.

Engage with guests in a friendly, approachable manner, creating a welcoming and memorable experience.





Work collaboratively with the front‑of‑house team to provide exceptional service, keeping communication open during busy shifts.

Maintain cleanliness and organization of the bar area, ensuring it’s fully stocked and operational throughout your shift.

Stay up-to-date with our beverage menu and any daily specials, recommending drinks that align with guest preferences.

Monitor guest consumption of alcohol, ensuring responsible service and compliance with legal regulations.

Handle guest payments and manage the cash drawer accurately, ensuring all transactions are processed correctly.

Assist in creating new drink specials or cocktail ideas in collaboration with the bar team and management.

What You Bring

1+ year of experience in a supervisory role within a high-volume restaurant or bar.

A guest-focused mindset and commitment to creating memorable experiences.

Solid communication skills to engage with guests and lead your team effectively.

Ability to stay calm under pressure and solve problems quickly.

A collaborative attitude and willingness to support your team whenever needed.

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📌 FOH Supervisor (Winnipeg)
🏢 Añejo Restaurant
📍 Winnipeg

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