Become a Shift Manager at a leading quick-service restaurant, where your leadership will inspire team excellence and enhance customer relations. Focus on operational support and achieving targets.

This full-time position involves managing restaurant operations, including staff training, sanitation, and cost control. You will play a vital role in implementing service quality programs and adjusting strategies based on customer feedback. Your ability to lead and motivate your team is crucial to drive performance.

Key Responsibilities: • Oversee daily operations to meet sales targets • Conduct regular customer engagement and feedback sessions • Implement training programs for crew development • Maintain highest standards in cleanliness and safety • Control inventory and monitor costs effectively

Requirements: • At least six months of leadership experience • High School diploma mandatory • Certification in Food Safety (ServSafe) • Familiarity with MS Office and restaurant software • Excellent verbal and written communication skills

Take charge of a vibrant restaurant workplace and ensure top-notch service as a Shift Manager. #J-18808-Ljbffr

📌 Shift Manager for Quick-Service Restaurant (Winnipeg)
🏢 Adecco Portugal
📍 Winnipeg