Become a 1st Cook at Pomeroy Lodging and create delightful dining experiences. This role is perfect for detail-oriented culinary professionals who enjoy a fast-paced workplace.

Pomeroy Lodging invites you to apply for the 1st Cook position, where you will collaborate with a team of culinary experts to deliver exceptional quality in every dish. With responsibility for menu execution, inventory planning, and kitchen operations management, your leadership will play a vital role in guest satisfaction. You will uphold cleanliness standards and assist in planning banquets and special events.

Key Responsibilities: • Prepare and cook a variety of dishes accurately • Participate in menu ordering and daily production planning • Supervise kitchen workflow during shifts • Maintain high cleanliness and safety standards • Assist with special event planning and execution

Requirements: • At least two years of culinary experience • Leadership experience preferred in kitchens • Journeyman’s certificate or equivalent required • Valid Foodsafe certificate or higher essential • Ability to handle the demands of a busy kitchen

Join Pomeroy Lodging as a 1st Cook and make your mark in culinary excellence! #J-18808-Ljbffr

📌 Pomeroy Lodging 1st Cook Opportunities (Winnipeg)
🏢 Pomeroy Lodging
📍 Winnipeg