The successful candidates will be
responsible for preparing and portioning
foods, serving patients, and residents,
cleaning equipment, dishes, and work
areas.
This will be accomplished through active
employee involvement, continuous
training, and development, as well as a
commitment to compliance with policies,
procedures, and standards.
This position has no guarantee of hours
and will be scheduled in accordance with
the Collective Agreement.
Thank you for your interest. Only
applicants who have been selected for
an interview will be contacted. This
position will remain open until filled.
Qualifications:
The successful candidate should possess
the following:
Successful completion of Food Service
Worker Program
Successful completion of Food
Handlers training Program
Knowledge of therapeutics diets
Ability to work independently
Knowledge of food cookery and
standards of sanitation.
Capable of safely lifting 50 pounds and
standing several hours
Ability to provide regular attendance
Bilingualism in French and English is
an asset
Must be able to work all shifts.
Perks:
$28.121 - $28.887per hour
14% paid in lieu of perks
4% paid in lieu of vacation
$2.98/per hour shift premium for
evenings and $3.14/hour for
weekends
Eligible to participate in Hospitals of
Ontario Pension Plan (HOOPP)
effective immediately
📌 Dietary Aide Part Time Espanola
🏢 Espanola Regional Hospital and Health Centre
📍 Espanola
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