Company overview

Shawarma Alley Orangeville is a busy quick‑service restaurant specializing in freshly grilled shawarma, wraps, and plates, served in a fast‑paced, team‑oriented environment.​

Job details
Location: Orangeville, ON (in‑person)​
Job type: Full time, Part-time​
Pay: From 17.60 per hour​
Schedule: Evening, weekend, and holiday shifts as required​

Responsibilities
Operate and maintain the shawarma grill, rotisserie, and other cooking equipment safely and efficiently.​
Grill and prepare meats (such as chicken and beef) according to restaurant standards, including marinating and seasoning to recipe specifications.​
Monitor cooking times and temperatures to ensure food safety and consistent quality, following Ontario food handler guidance.​
Assemble shawarma wraps, plates, and side orders accurately and in a timely manner.​
Maintain a clean, organized, and sanitary grill station, following food safety and hygiene guidelines and local public health expectations.​
Assist with kitchen prep, restocking, and basic inventory (cutting vegetables,



sauces, packaging, etc.).​
Support coworkers during busy periods to keep service running smoothly and orders on time.​
Communicate clearly with team members and management regarding orders, shortages, and any equipment issues.​

Qualifications:
Food Handler, FoodSafe, SafeCheck or equivalent food safety certification preferred.​
Ability to work in a fast‑paced workplace, standing for extended periods and lifting up to 25 lb as needed.​
Strong attention to detail, cleanliness, and food safety.​
Reliable, punctual, and able to work flexible shifts (days, evenings, weekends).​

Work location and commuting
Work location: In person at Shawarma Alley, Orangeville, ON.​
Must be able to reliably commute to the location or plan to relocate before starting work; preference may be given to local candidates.

Job Type: Full time

Pay: $17.60-$18.00 per hour

Work Location: In person

📌 Grill / Shawarma Orangeville (Canada)
🏢 Shawarma Alley Orangeville
📍 Canada