Become a Culinary Leader at Age Care, where your cooking expertise enhances the lives of residents in a Long-Term Care workplace. In this role, you’ll ensure nutritious meals are delivered efficiently and safely.

As a Cook in our facility, you will not only prepare meals but also supervise a team of Food Services Workers. You will be responsible for checking special diets, responding to concerns, and maintaining hygiene standards within the kitchen. This function is critical to fostering a comfortable living setting for our residents.

Key Responsibilities:
Prepare and serve wholesome meals on time
Supervise the kitchen staff competently
Review dietary requirements for recent admissions
Address any resident concerns effectively
Maintain safety and sanitation in the kitchen

Requirements:
Prior experience as a Cook with supervisory experience preferred
Valid Safe Food Handling Certificate
Minimum public school education; high school preferred
Diploma or equivalent in food preparation

Use your culinary skills to uplift Age Care residents, ensuring they enjoy delicious and nutritious meals.
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📌 Culinary Leader At Agecare Vaughan
🏢 AgeCare
📍 Vaughan