Work Term: Seasonal Work Language: English Hours: 40 to 75 hours per week Education: No degree, certificate or diploma Experience: Experience an asset Work site environment All weather conditions Dirty Work setting Rural area Tasks Divide fresh harvested produce into marketable lots and non-marketable lots Grade vegetables and fruits into different grades according to the size, shape, colour and volume to fetch high price in market.

Hand harvesting vegetables Pack fruits and vegetables Plant, cultivate and irrigate crops Clean work area Harvest crops Operate and maintain farm machinery and equipment Examine product for quality and its readiness for the market Type of crops Garlic Security and safety Criminal record check Transportation/travel information Valid driver''s licence Work conditions and physical capabilities Ability to work independently Fast-paced environment Repetitive tasks Work under pressure Handling heavy loads Tight deadlines Physically demanding Hand-eye co-ordination Ability to distinguish between colours Attention to detail Standing for extended periods Bending, crouching, kneeling Sound discrimination Combination of sitting, standing, walking Walking Weight handling Up to 23 kg (50 lbs) Personal suitability Productive interpersonal skills Flexibility Judgement Organized Reliability Team player Values and ethics Quick learner Screening questions Are you available to start on the date listed in the job posting? Do you meet the language requirements listed in the job posting for the position (English or French)?

📌 general labourer - farm (Dashwood)
🏢 Van Raay Farms
📍 Dashwood