Sous Chef: Lead High-Impact Kitchen Operations (Winnipeg)

Sous Chef: Lead High-Impact Kitchen Operations (Winnipeg)

28 Sep
|
Sodexo Live! in Canada
|
Winnipeg

28 Sep

Sodexo Live! in Canada

Winnipeg

Sodexo Live! is seeking an experienced Sous Chef for our Convention Centre in St. John's, NFLD. You will lead kitchen operations under the Executive Chef, oversee staff, and ensure high-quality dish preparation and presentation. Responsibilities include training staff, inventory management, and upholding food safety standards in a fast-paced setting. Nights, weekends, and holidays may be required.

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📌 Sous Chef: Lead High-Impact Kitchen Operations (Winnipeg)
🏢 Sodexo Live! in Canada
📍 Winnipeg

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