Make an impact as a Culinary Cook at The Salvation Army, where you'll prepare meals aligned with our mission to serve the community. This cooking role focuses on nutritious meal preparation and maintaining safety standards.

In this role, you will prepare diverse meals while following safe food handling regulations. You will work in a supportive kitchen environment, emphasizing cleanliness and teamwork. Your cooking skills will directly benefit those in need, fostering strong community connections.

Key Responsibilities: • Cook meals using prescribed recipes suited to dietary needs • Maintain high standards of kitchen cleanliness and safety • Implement various cooking methods such as boiling and roasting • Collaborate with team members for smooth operations • Manage food inventory and minimize waste effectively

Requirements: • Minimum one year of kitchen or restaurant experience • Food Protected 1 certification required upon hiring • Ability to read and write effectively • Clear Criminal Record Check required • Must be open to Occupational First Aid training

Utilize your culinary skills to nourish and support your community through The Salvation Army.

📌 Culinary Cook at The Salvation Army (Winnipeg)
🏢 The Salvation Army in Canada
📍 Winnipeg