Aramark seeks a full time Food Service Supervisor at Dalhousie University in Halifax to lead a vibrant team and manage daily operations effectively. Your leadership will enhance the dining experience for students and staff alike.In this pivotal role, you will oversee daily food service operations, staffing, and food safety compliance while partnering closely with the manager. Your strong organizational skills and experience will ensure a smooth workflow and adherence to all safety regulations.Key Responsibilities:Oversee daily food service and operations tasksDiscuss operational matters with the manager dailyEnsure compliance with food safety and HACCP standardsManage recruitment and staff training processesResolve customer complaints efficiently and professionallyRequirements:Minimum of 3 years in a leadership capacity1+ years of relevant food service experienceKnowledge of food safety practices requiredStrong skills in team management and organizationFlexible schedule for varied shiftsMake a real impact within the Dal Food Services team and enhance your career with Aramark.

📌 Compass Food Service Supervisor Position (Dartmouth)
🏢 Aramark
📍 Dartmouth