Job DetailsLocation: White Rock, BC V4B 1C5Salary: $37.50 per hour (32 hours per week)Employment: Permanent, Full timeStart Date: As soon as possibleResponsibilitiesAnalyze budget to boost and maintain the restaurant's profitsDevelop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning suppliesEvaluate daily operationsPlan and organize daily operationsTrain staffDetermine type of services to be offered and implement operational proceduresEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesLeading/instructing individualsAddress customers' complaints or concernsQualificationsEducation: Secondary (high) school graduation certificate.Experience:



2 years to less than 3 years in restaurant management or a related field.Must be able to work at the physical location; work from home is not available.SkillsAccounting softwareMS OfficePoint of sale systemSpreadsheetWork SettingUrban areaBudgetary Responsibility$500,001 - $1,500,000Supervision5-10 peopleWork ConditionsFast-paced environmentWork under pressureHandling heavy loadsPhysically demandingCombination of sitting, standing, walkingPersonal SuitabilityAccurateClient focusEfficient interpersonal skillsFlexibilityOrganizedReliabilityTeam playerEqual Employment OpportunityThis employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:Support for youths – Offers mentorship, coaching and/or networking opportunities for youthWho can apply for this job?Permanent resident of CanadaTemporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.

📌 Dynamic Restaurant Manager Opportunity - C$37.5 An Hour (White Rock)
🏢 Five Kitchen & Oyster Bar
📍 White Rock