Beverage & Food Operations Manager — Banquets & Bar Lead (Winnipeg)

Beverage & Food Operations Manager — Banquets & Bar Lead (Winnipeg)

27 Sep
|
Clear Destination
|
Winnipeg

27 Sep

Clear Destination

Winnipeg

Renaissance Edmonton Airport Hotel seeks an Assistant Beverage & Food Manager to lead the HALO Bar|Bistro, In Room Dining, and Club Lounge, overseeing a 200-seat operation plus 20,000 sq ft of banquet space. You will train, motivate, and discipline staff, manage budgets, and ensure exceptional guest experiences for events and daily service.

The role requires a 2-year degree in Food Service Management or Hospitality and 3–5 years of F&B; experience, solid English communication, and

📌 Beverage & Food Operations Manager — Banquets & Bar Lead (Winnipeg)
🏢 Clear Destination
📍 Winnipeg

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