Become a Food Service Supervisor and oversee a dedicated team in an exciting environment. Drive quality standards and train staff in essential procedures to enhance operations.
This full time, permanent position requires 1-2 years of experience in food preparation or service. You will establish staff schedules, supervise daily operations, and manage food quality. Additionally, you will maintain stock records and address customer inquiries or complaints as required while ensuring all safety protocols are followed.
Key Responsibilities:
• Supervise and schedule food service staff activities
• Order ingredients and supplies as needed
• Maintain high standards of food quality and service
• Keep accurate records of food stock and waste
• Train staff on job duties and sanitation policies
Requirements:
• 1-2 years of experience required in food service
• Secondary school education needed
• Leadership skills to train and guide staff
• Strong communication abilities
• Knowledge of safety procedures in food preparation
Shape the future of food service while delivering top-notch training and quality standards.
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📌 Full-Time Food Service Supervisor for Quality Control and Training (Vancouver)
🏢 1118252 B.C. Ltd. dba Ginger Sushi
📍 Vancouver