Shape the meat department's future at an independently owned Sobeys store. Excel in providing outstanding service and managing team dynamics to boost customer engagement.
The Senior Meat
Manager will oversee operational aspects, including budget management, product presentation, and employee development initiatives. This position is key in maintaining safety standards while fostering a customer-friendly shopping experience. Key Responsibilities:
Lead team development and high-performance culture
Control inventory and optimize product presentation
Ensure adherence to food safety practices
Analyze financial data and manage sales forecasts
Engage customers and enhance shopping experience Requirements:
Minimum 18 months retail experience in a meat department
High School Diploma necessary
Proficient in Microsoft Office applications
Excellent verbal and written communication skills
Ability to work autonomously in a busy setting Step into a critical leadership role that thrives on customer engagement and operational success.