Description: The Food Services Attendant I portions, packages and/or serves food items according to menu, diet protocol, portion control and temperature standards within an acute care or continuing care setting. The position is also responsible for cleaning equipment, supplies and surfaces throughout the kitchen. This position is covered by the terms and conditions of the CUPE 41 Collective Agreement.
Classification: Food Services Attendant I
Union: COV CUPE 41
Unit and Program: Nutrition & Food Services
Primary Location: Grey Nuns Community Hospital
Location Details: As Per Location
Multi-Site: Not Applicable
FTE: 0.60
Posting End Date: 01-OCT-2026
Temporary Employee Class: Temporary Part Time
Date Available: 11-OCT-2026
Temporary End Date: 31-MAR-2027
Hours per Shift: 7.75
Length of Shift in weeks: 2
Shifts per cycle: 6
Shift Pattern: Days, Evenings, Weekends
Days Off: As Per Rotation
Minimum Salary: $18.36
Maximum Salary: $20.02
Vehicle Requirement:



Not Applicable

Required Qualifications: Required Qualifications: Completion of Grade 10 or recognized equivalent required.

Additional Required Qualifications: Ability to read, write, speak and understand English. Must display excellent communication and selling skills. Must demonstrate the ability to do math calculations.

Must display excellent public relations and interpersonal skills. Ability to work independently and as part of a team. Display superior composure, tact and a pleasant disposition to patrons at all times.

Display superior standards of accuracy at all times. Must have high standards of cleanliness and sanitation. Must be honest and reliable.

Preferred Qualifications: WHMIS. Food Secure. Previous food service experience in an institutional setting.

📌 Food Services Attendant I Edmonton
🏢 Covenant Health Alberta
📍 Edmonton