Overview
We are seeking a dedicated and detail-oriented Line Cook/Prep Cook to join our dynamic culinary team. This role is essential in preparing high-quality dishes and ensuring smooth kitchen operations. The ideal candidate will have a passion for food, excellent food handling skills, and experience working in a rapid-paced restaurant environment. This position offers an opportunity to develop culinary skills and contribute to a positive dining experience for our guests.

Duties
Prepare ingredients and assist in food preparation according to recipes and standards
Cook menu items with attention to quality, presentation, and timely service
Follow food safety and sanitation guidelines to maintain a clean and secure kitchen environment
Assist with meal assembly, plating, and garnishing of dishes
Maintain proper food handling procedures during all stages of preparation
Support kitchen staff during busy periods by efficiently managing multiple tasks
Ensure all kitchen equipment is clean, organized, and properly maintained




Adhere to restaurant policies regarding serving, food service, and customer satisfaction

Qualifications
Previous experience in food preparation, cooking, or food service preferred, especially within a restaurant or food industry setting
Knowledge of food safety standards and proper food handling techniques
Ability to work efficiently in a fast-paced environment while maintaining attention to detail
Strong understanding of meal preparation and kitchen operations
Excellent teamwork skills and the ability to communicate effectively with staff members
Flexibility to work various shifts including weekends or evenings as needed
Passion for culinary arts and a commitment to delivering exceptional guest experiences

Job Types: Full-time, Part-time

Pay: $17.00 per hour

Perks:
On-site parking
Store discount

Work Location: In person

📌 Line Cook/prep Cook Dartmouth
🏢 Montana's
📍 Dartmouth