Job Overview: We are seeking a skilled Cook to join our team. The ideal candidate will have experience in food preparation, kitchen operations, and maintaining high standards of cleanliness and safety. Responsibilities: - Prepare and cook menu items in compliance with established recipes and standards - Ensure food quality, freshness, and presentation meet company standards - Monitor food stock levels and place orders as needed - Maintain a clean and organized kitchen area - Follow proper food handling procedures and comply with food safety regulations - Collaborate with the kitchen team to provide excellent service Qualifications:



- Proven experience working in a kitchen environment - Knowledge of food preparation techniques and culinary terminology - Understanding of food safety practices - Ability to work efficiently in a quick-paced environment - Strong communication skills and ability to work well in a team - Experience in a restaurant or food service industry is a plus If you are passionate about cooking and dedicated to delivering exceptional culinary experiences, we invite you to apply for the Cook position with our team.

Job Types: Full-time, Permanent

Pay: $17.95-$20.00 per hour

Expected hours: 18.0 – 36.0 per week

Perks:
Discounted or free food
On-site parking

Education:
Secondary School (preferred)

Experience:
Cooking: 5 years (required)

Language:
English (preferred)

Licence/Certification:
Food Handler Certification (preferred)
Food Protected, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

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