Shape the food culture at Farm Boy as an Assistant Chef Manager, emphasizing outstanding customer interactions and culinary excellence. Partner with leadership to enhance the shopping experience and team engagement. This role demands a passion for customer service and a solid background in culinary management. Support your team through training and motivation while ensuring a clean and welcoming setting. Drive daily operations with a focus on collaboration, building trust, and delivering high-quality food experiences. Key Responsibilities:
Provide warm, engaging customer service consistently
Work with the Department Manager to meet performance objectives
Lead team training sessions and maintain motivation
Prepare fresh food offerings at various stations
Oversee inventory management and compliance Requirements:
Culinary Management qualification plus 1+ years in management
Ability to manage priorities in a quick-paced setting
Excellent interpersonal skills and mathematical aptitude
Willingness to work flexible schedule, including weekends
English fluency, French proficiency preferred Lead your team at Farm Boy and create memorable culinary experiences that delight customers. #J-18808-Ljbffr

📌 Assistant Chef Manager At Farm Boy Brantford
🏢 Farm Boy
📍 Brantford