Join Oliver & Bonacini as a Chef De Partie, where your passion for food meets opportunity. Full-time role dedicated to high-quality culinary standards and guest satisfaction. As a Chef De Partie, you will play a key role in food preparation and service at Oliver & Bonacini.

This position demands a proactive teamwork spirit, exceptional cooking skills, and the ability to take direction while maintaining high hygiene standards. Your culinary flair, especially with pasta and pizza, will be highly valued. Key Responsibilities:

- Assist Sous Chef with daily kitchen operations
- Follow set recipes and presentation standards
- Maintain cleanliness and organization at your station
- Track inventory and assist with deliveries
- Adhere to food safety and sanitation guidelines Requirements:
- 3+ years of relevant culinary experience
- Culinary diploma is an asset
- Strong commitment to quality and presentation
- Competency in knife skills and skilled cooking
- Must be available evenings and weekends Bring your culinary expertise to the team at Oliver & Bonacini as a Chef De Partie.

📌 Oliver & Bonacini Chef De Partie Opportunity (Toronto)
🏢 SmartRecruiters
📍 Toronto