Kibbi in the Niagara Falls region is seeking a Head Chef to lead kitchen operations across multiple restaurants, plan menus, ensure quality, and deliver exceptional presentation in a fast-paced setting.
The role requires guiding 5–10 staff, recruiting and training, coordinating with clients for weddings and events, managing supplies, equipment, and repairs, and maintaining high standards of food safety and customer satisfaction. In office work only.
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📌 Head Chef: Lead Kitchen & Menu Innovation (Ontario)
🏢 Kibbi
📍 Ontario