Step into a Department Manager role focused on food retail, available for weekday shifts, ensuring effective team performance and management. Coordinate your department’s success and engage with team members.

As a Department Manager, you will lead a motivated team, enhancing operations within your department while ensuring the management of budgets and inventories. This position requires a proactive individual who enjoys setting clear objectives and supporting their team in achieving results.

Key Responsibilities:
• Perform various management activities within your department
• Set explicit objectives and communicate them effectively
• Manage purchases, inventories, and price lists
• Ensure compliance with established budgets
• Provide ongoing feedback and coaching to team members

Requirements:
• At least 2 years of retail experience required
• High school diploma or degree preferred
• Experience in a management role is beneficial
• Strong communication and leadership abilities
• Resourceful and motivated to drive team success

Elevate your career by managing food retail operations and guiding your team toward achieving their goals.
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📌 Food Retail Department Manager Role (Quebec City)
🏢 Independent Grocers Alliance
📍 Quebec City