Join the culinary team at Lucky Lily, Vancouver International Airport, as a Cook 2 with SSP Canada. Embrace the art of cooking while serving diverse culinary offerings in a fast-paced workplace.

SSP Canada is looking for a Cook 2 to improve guest experiences at Lucky Lily. You will follow established recipes, manage kitchen cleanliness, and ensure proper product rotation. This role requires attention to detail in food preparation and maintaining hygiene standards, while providing excellent support to the culinary team.

Key Responsibilities:
• Execute recipes accurately and check portion sizes
• Ensure the kitchen is set up and stocked efficiently
• Properly handle and store all food items
• Clean and maintain kitchen equipment and workspace
• Ensure compliance with hygiene and safety regulations

Requirements:
• Minimum one year of food service experience
• High school diploma is preferred
• Strong communication skills are essential
• Proficiency in basic math for food preparation
• Required food handler’s permit as per law

Contribute to exceptional dining experiences by leveraging your skills as a Cook 2 at Lucky Lily.
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📌 Join Lucky Lily as Cook 2 (British Columbia)
🏢 SSP Group
📍 British Columbia