Be the Food and Beverage Manager at Sir Sam's Ski/Ride, located in the scenic Haliburton Highlands. This full-time role focuses on coordinating food services, maximizing customer satisfaction, and ensuring operational success.In this position, you will oversee all aspects of the cafeteria, restaurant, and bar operations. Managing a team of coordinators and service staff, you will be responsible for scheduling, hiring, and training employees while maintaining a high level of service quality. You'll handle customer feedback sensitively and ensure adherence to health and safety standards,



reinforcing a strong service culture throughout the establishment.Key Responsibilities:- Directly manage food and beverage service areas- Lead and train a diverse front of house team- Develop staff schedules and manage workloads- Address and resolve any customer issues effectively- Collaborate on menu planning with kitchen staffRequirements:- Extensive experience in food service management- Strong organizational and leadership capabilities- Familiarity with health regulations and best practices- Competence in using POS systems like Lightspeed- Full time availability required for ski seasonStrengthen the operational framework at Sir Sam's and ensure exceptional service for every guest.#J-18808-Ljbffr

📌 Catering, Culinary & Food Service Leadership Opportunities - $63,000 - $66,000 A Year (Winnipeg)
🏢 Aramark
📍 Winnipeg