Join Save-On-Foods as a Restaurant Department Manager in Prince Rupert, BC, where you'll lead a team focused on exceptional customer service. This full-time position requires strong leadership and operational expertise.

You will oversee department operations while cultivating a positive workplace that prioritizes customer needs. This role involves engaging team members, analyzing financial reports, and developing strategies to enhance both sales and loyalty. Managing HR metrics and key performance indicators will also be part of your responsibilities as you steer the team towards success.

Key Responsibilities:
• Guide department staff with a customer-first approach
• Maintain operational standards for health and safety




• Implement effective training and performance programs
• Review KPIs and business metrics regularly
• Conduct inventory checks and address any issues

Requirements:
• 1-3 years of relevant retail experience
• Leadership background preferred
• Required: Food Safe Certification
• Post-secondary business education is a benefit
• Competence in workplace safety practices

Demonstrate your leadership and commitment to excellence at Save-On-Foods in Prince Rupert.
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📌 Save-On-Foods Restaurant Manager Position (British Columbia)
🏢 Pattison Food Group
📍 British Columbia