Elevate patient dining experiences as a Food Service Attendant at Bruyère Health. Focus on food cart maintenance, dishwashing, and team collaboration for quality service. In this part-time, on-site position, you will report to the Nutrition & Food Services Manager and be involved in general food service tasks.

Responsibilities include cleaning food carts, preparing food trays, and ensuring a hygienic kitchen environment.

Your role is crucial in delivering compassionate care and meals to patients. Key Responsibilities:

- Maintain cleanliness of food carts and areas
- Manage loading and unloading of dishwashers
- Prepare and organize food trays for service
- Collaborate effectively in a team setting
- Demonstrate respectful service to all patients Requirements:
- High School Diploma is essential
- Valid food handler certification required
- Bilingual candidates (French & English) preferred
- Robust organizational skills necessary
- Willingness to engage in physical duties Be part of Bruyère Health’s vision to provide exceptional care and nourishment to our patients.

📌 Bruyère Health Food Service Attendant Role (Ottawa)
🏢 Bruyère Health
📍 Ottawa