The Concession Attendant is responsible for providing customer service, taking payment, and stocking stand supplies.

Duties and Responsibilities - Sell concessions, including soft drinks, alcoholic beverages, and various food items, to customers at events - Provide responsible alcohol service using Proserve principles - Serve customers in an efficient and friendly manner following outlined steps of service - Interact with customers and resolve customer complaints in a friendly, service-oriented manner - Perform opening and closing duties - Relay relevant information to supervisor - Perform sales transactions in a reasonable and timely fashion. Enter sales into the cash register to ensure purchases are accurately recorded - Make changes, accept acceptable forms of payment and issue receipts to customers.



Follow standard procedures for cash handling - Perform other duties such as replenishing condiments and general supplies and maintaining cleanliness concession area - Comply to all Health and Safety Policies and procedures - Adhere to uniform standards and job specific standard operation procedures - Other duties as assigned Qualifications, Skills and Abilities - Experience working in a concession, food preparation, or food handling workplace is an asset - Work well under pressure; can handle multiple tasks simultaneously - Able to pay close attention to detail - Must have a valid Proserve certification - Evening and weekend availability required

📌 Concessions Attendant, PT Seasonal, Rogers Place (Edmonton)
🏢 Compass Group Canada
📍 Edmonton